Tuesday, 10 January 2012

Spianata&co® The City boys and girls get the best again

From start to finish 

And where to find them

73A Watling Street, London EC4M 9BJ
41 Brushfield Street, London E1 6AA
20 Holborn Viaduct, London EC1A 2AT
17 Blomfield Street, London EC2M 7AJ
 7 More London Place, London SE1 2RT 

Spianata&Co® is an artisan, Roman bakery & paninoteca. They make the freshest sandwiches in London, I know this because they don't use refrigeration to store them in their stores, they are plainly packed into breathable brown boxes to allow them to breath. They also make fresh every day homemade soups and salads, lasagna & parmigiana, authentic Italian coffee, cakes, biscotti more than you could want to fill you you up for lunch. I say for lunch as that is their main stay. They bake their bread freshly every day on site so they start early. This is done to guarantee the best quality of bread for the sandwiches and then they start closing down at about four in the afternoon all gutting ready to start the process all over again for you. needless to say their ingredients are of the freshest and highest that you can obtain in London.

Spianata&Co® was started by Stefano and Saturnino, both of whom share a genuine passion for the Mediterranean approach to food, which they grew up with. It is a healthy approach that focuses on simplicity and taste. Classic, Italian recipes are always made up of a small number of carefully chosen ingredients, where the flavours and textures do all the work. That is why at Spianata&Co®, you will find authentic classics that have stood the test of time and are as genuine as you might find in Rome or Milan.

The secret behind the success of our sandwiches, is our Spianata® bread (or to give it its Italian name, Pizza Bianca Romana). Words simply cannot describe the aroma, texture and taste of this authentic, Roman, flat bread. 

1 comment:

  1. This place is great and the smell is amazing of the bread cooking. MMMMM